Category Archives: Supper club

  1. Valentine’s special – 14 February

    January 27, 2015 by brewfortwohackney

    Amore – the food of love

    Amore - the food of love


    Roses are red,

    Violets are blue,

    This menu is sweet,

    It’s especially for you!

    On Saturday 14 February we will be serving a very special Valentine’s menu, with four courses and a bottle of prosecco for £50 per couple.
    We have just nine tables available, so book early to avoid disappointment. Email us at cafe@brewfortwo.co.uk

    Sharing Starter Platter:

    Bruschetta with courgettes, ricotta and mint

    Beetroot hummus with pomegranate and pine nuts served with bread sticks

    Rice arancini stuffed with mozzarella on a traditional tomato basil sauce

    First Course:

    Homemade ravioli stuffed with roasted butternut squash and goat cheese in an indulgent gorgonzola sauce with parmesan shaving and roasted pumpkin seeds

    Sharing Main Course Platter:

    Pork/chicken scaloppine in Chardonnay sauce

    Monkfish medallions in beurre blanc with capers and lemon

    Served with roasted sweet potatoes, wilted cavolo nero, crispy pancetta strips and truffle mash

    Dessert:

    Fondue of decadent 70% chocolate with a selection of fresh and dried fruits, marshmallows and pastry fingers.

    If you have any dietary requirements, or there is anything you’d really like to change, let us know, we want to make this a special night for you.

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